View Pit Stop page for race #847 by clarencedc — Ghost race
View profile for EJ (clarencedc)
| Official speed | 73.64 wpm (56.06 seconds elapsed during race) |
|---|---|
| Race Start | December 14, 2020 11:06:21am UTC |
| Race Finish | December 14, 2020 11:07:17am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. chsrujan (86.56 wpm) 4. hungb (64.69 wpm) |
| Accuracy | 96.0% |
| Points | 76.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |