View Pit Stop page for race #839 by onemoredaytorevolution — Ghost race
View profile for Marius (onemoredaytorevolution)
| Official speed | 106.00 wpm (22.64 seconds elapsed during race) |
|---|---|
| Race Start | February 4, 2013 1:56:45pm UTC |
| Race Finish | February 4, 2013 1:57:08pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. scania730 (104.28 wpm) 3. nkos500 (89.28 wpm) 4. supraisac (79.93 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |