View Pit Stop page for race #838 by bentontypesfast — Ghost race
View profile for Ben (bentontypesfast)
| Official speed | 70.63 wpm (33.98 seconds elapsed during race) |
|---|---|
| Race Start | June 27, 2025 1:33:05pm UTC |
| Race Finish | June 27, 2025 1:33:39pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. roshan_satare (81.80 wpm) 3. aalleexx1 (72.98 wpm) 5. ieatpizza (69.05 wpm) |
| Accuracy | 98.0% |
| Points | 37.67 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |