View Pit Stop page for race #830 by _programmer_ — Ghost race
View profile for Nikhil (_programmer_)
| Official speed | 64.23 wpm (37.37 seconds elapsed during race) |
|---|---|
| Race Start | October 3, 2018 4:06:15am UTC |
| Race Finish | October 3, 2018 4:06:52am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. daffazzaim (77.56 wpm) 4. ataneja (62.39 wpm) |
| Accuracy | 96.0% |
| Points | 34.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |