Sarah (cagurlie05)

Race #83

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Official speed 98.39 wpm (30.13 seconds elapsed during race)
Race Start October 22, 2012 11:35:03pm UTC
Race Finish October 22, 2012 11:35:33pm UTC
Outcome Win (1 of 4)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.