View Pit Stop page for race #812 by icecoldsprite — Ghost race
View profile for jeff (icecoldsprite)
| Official speed | 68.93 wpm (34.82 seconds elapsed during race) |
|---|---|
| Race Start | January 18, 2021 1:05:51am UTC |
| Race Finish | January 18, 2021 1:06:26am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. raptorofli (94.93 wpm) 4. peterpeterpeterpeter (71.23 wpm) |
| Accuracy | 97.0% |
| Points | 36.76 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |