View Pit Stop page for race #81 by thxtyankee — Ghost race
View profile for ThxtYankee (thxtyankee)
| Official speed | 92.09 wpm (26.06 seconds elapsed during race) |
|---|---|
| Race Start | May 25, 2023 2:29:57pm UTC |
| Race Finish | May 25, 2023 2:30:23pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. gcc42 (82.17 wpm) |
| Accuracy | 97.0% |
| Points | 49.11 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |