ankit (ank_08)

Race #808

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Official speed 59.81 wpm (49.56 seconds elapsed during race)
Race Start July 7, 2010 12:06:12pm UTC
Race Finish July 7, 2010 12:07:02pm UTC
Outcome Win (1 of 3)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.