View Pit Stop page for race #8 by omaratri — Ghost race
View profile for Omar (omaratri)
| Official speed | 71.90 wpm (33.38 seconds elapsed during race) |
|---|---|
| Race Start | December 26, 2021 11:33:36am UTC |
| Race Finish | December 26, 2021 11:34:10am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. saklas_33 (60.57 wpm) |
| Accuracy | 97.0% |
| Points | 38.34 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |