Thomas (tskilla)

Race #796

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Official speed 102.66 wpm (28.87 seconds elapsed during race)
Race Start March 25, 2011 12:15:22am UTC
Race Finish March 25, 2011 12:15:51am UTC
Outcome Win (1 of 2)
Opponents 2. myron (64.99 wpm)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.