View Pit Stop page for race #796 by sh4rk__ — Ghost race
View profile for Sh4rk (sh4rk__)
| Official speed | 52.74 wpm (45.51 seconds elapsed during race) |
|---|---|
| Race Start | September 19, 2022 8:13:22pm UTC |
| Race Finish | September 19, 2022 8:14:07pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. hefty001 (79.91 wpm) |
| Accuracy | 95.0% |
| Points | 28.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |