View Pit Stop page for race #7932 by deroche1 — Ghost race
| Official speed | 134.78 wpm (17.81 seconds elapsed during race) |
|---|---|
| Race Start | February 19, 2015 6:41:10pm UTC |
| Race Finish | February 19, 2015 6:41:28pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. vaninho (106.88 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |