View Pit Stop page for race #778 by abbys_sof — Ghost race
View profile for Syrus (abbys_sof)
| Official speed | 74.01 wpm (32.43 seconds elapsed during race) |
|---|---|
| Race Start | April 5, 2018 1:21:05pm UTC |
| Race Finish | April 5, 2018 1:21:37pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. dactue1006 (56.62 wpm) |
| Accuracy | 97.0% |
| Points | 39.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |