View Pit Stop page for race #772 by markadsp — Ghost race
View profile for Mark (markadsp)
| Official speed | 97.20 wpm (42.47 seconds elapsed during race) |
|---|---|
| Race Start | May 12, 2022 5:09:04am UTC |
| Race Finish | May 12, 2022 5:09:46am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. nanasheen (104.52 wpm) 3. riki_21 (95.55 wpm) |
| Accuracy | 98.0% |
| Points | 100.44 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |