View Pit Stop page for race #77 by bjclapper — Ghost race
View profile for Bryan (bjclapper)
| Official speed | 94.97 wpm (31.21 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2011 12:46:24pm UTC |
| Race Finish | February 16, 2011 12:46:55pm UTC |
| Outcome | No win (1 of 1) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |