Candice (cc_1217)

Race #764

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Official speed 75.96 wpm (39.02 seconds elapsed during race)
Race Start April 9, 2015 5:11:20pm UTC
Race Finish April 9, 2015 5:11:59pm UTC
Outcome No win (2 of 4)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.