View Pit Stop page for race #76 by andythedinosaur — Ghost race
View profile for Andy (andythedinosaur)
| Official speed | 117.90 wpm (25.14 seconds elapsed during race) |
|---|---|
| Race Start | March 7, 2016 8:19:49am UTC |
| Race Finish | March 7, 2016 8:20:15am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |