View Pit Stop page for race #759 by iqbalus97 — Ghost race
View profile for Iqbal (iqbalus97)
| Official speed | 59.52 wpm (89.31 seconds elapsed during race) |
|---|---|
| Race Start | April 9, 2018 2:20:26am UTC |
| Race Finish | April 9, 2018 2:21:55am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. matt15151 (88.30 wpm) |
| Accuracy | 96.0% |
| Points | 71.42 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |