View Pit Stop page for race #7536 by amaranathfodcgisl — Ghost race
View profile for Amaranath (amaranathfodcgisl)
| Official speed | 69.85 wpm (34.36 seconds elapsed during race) |
|---|---|
| Race Start | March 9, 2023 4:07:15am UTC |
| Race Finish | March 9, 2023 4:07:50am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 99.0% |
| Points | 37.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |