View Pit Stop page for race #746 by badar — Ghost race
View profile for badar (badar)
| Official speed | 50.61 wpm (47.42 seconds elapsed during race) |
|---|---|
| Race Start | June 3, 2014 1:40:04pm UTC |
| Race Finish | June 3, 2014 1:40:51pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. zoli_ (55.80 wpm) 3. kasparovsky (52.09 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |