View Pit Stop page for race #74 by race17 — Ghost race
Official speed | 96.17 wpm (24.96 seconds elapsed during race) |
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Race Start | September 29, 2022 2:32:28am UTC |
Race Finish | September 29, 2022 2:32:53am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. termjay94 (132.98 wpm) 2. formulol (102.69 wpm) |
Accuracy | 98.0% |
Points | 51.29 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |