View Pit Stop page for race #734 by vicksun — Ghost race
View profile for Victoria (vicksun)
| Official speed | 53.83 wpm (76.69 seconds elapsed during race) |
|---|---|
| Race Start | November 6, 2020 8:23:34pm UTC |
| Race Finish | November 6, 2020 8:24:50pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
4. mirackhle (51.64 wpm) |
| Accuracy | 95.0% |
| Points | 55.63 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |