View Pit Stop page for race #73 by ninja_h2 — Ghost race
Official speed | 71.19 wpm (33.71 seconds elapsed during race) |
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Race Start | March 28, 2022 8:54:08am UTC |
Race Finish | March 28, 2022 8:54:41am UTC |
Outcome | No win (3 of 4) |
Opponents |
1. malsonic (81.87 wpm) 2. gergo225 (77.43 wpm) |
Accuracy | 97.0% |
Points | 37.97 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |