View Pit Stop page for race #722 by sweta.phpdev@gmail.com — Ghost race
View profile for Sweta (sweta.phpdev@gmail.com)
| Official speed | 71.49 wpm (57.74 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2017 10:39:24am UTC |
| Race Finish | May 30, 2017 10:40:21am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. zorro_2017 (90.71 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |