View Pit Stop page for race #717 by spitmasterflex — Ghost race
View profile for Rick (spitmasterflex)
| Official speed | 50.24 wpm (82.17 seconds elapsed during race) |
|---|---|
| Race Start | June 9, 2017 1:45:46am UTC |
| Race Finish | June 9, 2017 1:47:08am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
2. tahz (64.15 wpm) 3. rmedin04 (53.11 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |