View Pit Stop page for race #71603 by dcohen91 — Ghost race
View profile for David (dcohen91)
| Official speed | 109.12 wpm (21.99 seconds elapsed during race) |
|---|---|
| Race Start | January 20, 2021 1:01:57pm UTC |
| Race Finish | January 20, 2021 1:02:19pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. monesles (143.16 wpm) 3. bellaesc (108.61 wpm) |
| Accuracy | 99.0% |
| Points | 58.20 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |