View Pit Stop page for race #715 by jasonthai — Ghost race
View profile for C1C (jasonthai)
Official speed | 23.42 wpm (131.68 seconds elapsed during race) |
---|---|
Race Start | July 15, 2021 12:38:48am UTC |
Race Finish | July 15, 2021 12:41:00am UTC |
Outcome | No win (3 of 3) |
Accuracy | 89.0% |
Points | 14.84 |
Text | #427 (Length: 257 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states. |