View Pit Stop page for race #7 by lorem — Ghost race
View profile for Serge (lorem)
| Official speed | 60.47 wpm (39.69 seconds elapsed during race) |
|---|---|
| Race Start | August 5, 2014 1:59:20pm UTC |
| Race Finish | August 5, 2014 2:00:00pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
5. yeeping1 (52.36 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |