View Pit Stop page for race #692 by diload — Ghost race
View profile for Henrik (diload)
| Official speed | 71.74 wpm (41.32 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2014 11:35:04am UTC |
| Race Finish | January 6, 2014 11:35:46am UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |