View Pit Stop page for race #691 by danielstroby — Ghost race
View profile for Ya (danielstroby)
| Official speed | 84.57 wpm (28.38 seconds elapsed during race) |
|---|---|
| Race Start | April 11, 2018 12:00:18pm UTC |
| Race Finish | April 11, 2018 12:00:47pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. den_j_ev (95.69 wpm) |
| Accuracy | 97.0% |
| Points | 45.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |