View Pit Stop page for race #690 by msgigglesz — Ghost race
View profile for Ms (msgigglesz)
| Official speed | 75.27 wpm (31.89 seconds elapsed during race) |
|---|---|
| Race Start | May 14, 2020 9:10:48pm UTC |
| Race Finish | May 14, 2020 9:11:20pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. haksell (76.18 wpm) 4. njut (66.16 wpm) |
| Accuracy | 96.0% |
| Points | 40.14 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |