View Pit Stop page for race #69 by reezy02 — Ghost race
View profile for Reezy (reezy02)
| Official speed | 68.40 wpm (35.09 seconds elapsed during race) |
|---|---|
| Race Start | March 15, 2023 11:32:20am UTC |
| Race Finish | March 15, 2023 11:32:56am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. wat_reh (83.98 wpm) |
| Accuracy | 96.0% |
| Points | 36.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |