View Pit Stop page for race #689 by ru6ik666 — Ghost race
View profile for Fred (ru6ik666)
| Official speed | 68.74 wpm (60.05 seconds elapsed during race) |
|---|---|
| Race Start | October 7, 2022 5:55:00am UTC |
| Race Finish | October 7, 2022 5:56:00am UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 95.0% |
| Points | 71.03 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |