View Pit Stop page for race #6785 by nusstter — Ghost race
View profile for nusstter (nusstter)
| Official speed | 64.55 wpm (63.95 seconds elapsed during race) |
|---|---|
| Race Start | August 8, 2020 12:12:29pm UTC |
| Race Finish | August 8, 2020 12:13:33pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. the_mover (68.14 wpm) |
| Accuracy | 94.0% |
| Points | 66.71 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |