View Pit Stop page for race #674 by anandmathew2007@gmail.com — Ghost race
View profile for Vivaldi (anandmathew2007@gmail.com)
| Official speed | 51.02 wpm (47.04 seconds elapsed during race) |
|---|---|
| Race Start | September 5, 2012 8:10:57am UTC |
| Race Finish | September 5, 2012 8:11:44am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. fronz (63.68 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |