View Pit Stop page for race #671 by yeeyeeasshaircut — Ghost race
View profile for John (yeeyeeasshaircut)
| Official speed | 87.81 wpm (47.01 seconds elapsed during race) |
|---|---|
| Race Start | June 25, 2021 3:59:45pm UTC |
| Race Finish | June 25, 2021 4:00:32pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. mairzydoats_mason (96.90 wpm) |
| Accuracy | 96.0% |
| Points | 90.74 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |