rUbbish (rubbisheap)

Race #659

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Official speed 97.96 wpm (24.50 seconds elapsed during race)
Race Start July 24, 2014 3:02:59pm UTC
Race Finish July 24, 2014 3:03:23pm UTC
Outcome Win (1 of 2)
Opponents 2. cosmic5 (95.29 wpm)
Accuracy 97.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.