View Pit Stop page for race #659 by rubbisheap — Ghost race
View profile for rUbbish (rubbisheap)
Official speed | 97.96 wpm (24.50 seconds elapsed during race) |
---|---|
Race Start | July 24, 2014 3:02:59pm UTC |
Race Finish | July 24, 2014 3:03:23pm UTC |
Outcome | Win (1 of 2) |
Opponents |
2. cosmic5 (95.29 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |