View Pit Stop page for race #6515 by ohumad — Ghost race
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Official speed | 105.31 wpm (28.15 seconds elapsed during race) |
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Race Start | April 17, 2012 2:25:08am UTC |
Race Finish | April 17, 2012 2:25:37am UTC |
Outcome | Win (1 of 4) |
Opponents |
3. yarly (81.23 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |