View Pit Stop page for race #64 by mobikenobi — Ghost race
View profile for Mobi (mobikenobi)
| Official speed | 159.14 wpm (15.08 seconds elapsed during race) |
|---|---|
| Race Start | April 25, 2016 12:33:07am UTC |
| Race Finish | April 25, 2016 12:33:22am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |