View Pit Stop page for race #64 by vinciyeh — Ghost race
View profile for vinci (vinciyeh)
| Official speed | 64.46 wpm (26.25 seconds elapsed during race) |
|---|---|
| Race Start | December 28, 2010 2:31:35pm UTC |
| Race Finish | December 28, 2010 2:32:02pm UTC |
| Outcome | No win (2 of 3) |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |