View Pit Stop page for race #63 by hk8707 — Ghost race
View profile for Harshit (hk8707)
| Official speed | 24.18 wpm (169.73 seconds elapsed during race) |
|---|---|
| Race Start | February 21, 2022 7:33:46am UTC |
| Race Finish | February 21, 2022 7:36:36am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. samandar8888 (33.07 wpm) 4. midmed (27.49 wpm) |
| Accuracy | 94.0% |
| Points | 19.75 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |