View Pit Stop page for race #6296 by harshbarger.a@gmail.com — Ghost race
View profile for TheyGotAlex (harshbarger.a@gmail.com)
Official speed | 100.25 wpm (23.94 seconds elapsed during race) |
---|---|
Race Start | June 25, 2019 4:03:04pm UTC |
Race Finish | June 25, 2019 4:03:28pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 97.0% |
Points | 53.47 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |