View Pit Stop page for race #6264 by randomdize — Ghost race
View profile for Jack (randomdize)
| Official speed | 77.22 wpm (53.46 seconds elapsed during race) |
|---|---|
| Race Start | September 14, 2017 5:52:59am UTC |
| Race Finish | September 14, 2017 5:53:52am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. jomax101 (119.91 wpm) 2. newkeyboardlove (115.09 wpm) |
| Accuracy | 98.0% |
| Points | 79.79 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |