View Pit Stop page for race #6213 by arint — Ghost race
| Official speed | 55.11 wpm (82.74 seconds elapsed during race) |
|---|---|
| Race Start | May 6, 2020 8:38:05pm UTC |
| Race Finish | May 6, 2020 8:39:27pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 93.0% |
| Points | 56.95 |
| Text | #4180713 (Length: 380 characters) Until the 1950s, potato chips came in one flavor - potato. That's when Murphy, founder of Tayto's Crisps potato chip company in the Republic of Ireland, developed the first mass-production technique for adding flavoring to potato chips as they were being made. Ireland's first flavored chips were Cheese & Onion and Salt & Vinegar. The first flavor in the United States: barbecue. |