View Pit Stop page for race #615 by branskees — Ghost race
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| Official speed | 92.16 wpm (26.04 seconds elapsed during race) |
|---|---|
| Race Start | August 6, 2018 8:24:39pm UTC |
| Race Finish | August 6, 2018 8:25:05pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. bassoon_38 (94.36 wpm) |
| Accuracy | 98.0% |
| Points | 49.15 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |