View Pit Stop page for race #614 by parsae — Ghost race
View profile for Parsa (parsae)
| Official speed | 79.43 wpm (51.97 seconds elapsed during race) |
|---|---|
| Race Start | July 17, 2018 8:39:32pm UTC |
| Race Finish | July 17, 2018 8:40:24pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 96.0% |
| Points | 82.08 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |