View Pit Stop page for race #611 by jean091093 — Ghost race
View profile for jean (jean091093)
| Official speed | 48.58 wpm (49.40 seconds elapsed during race) |
|---|---|
| Race Start | February 28, 2012 4:14:04am UTC |
| Race Finish | February 28, 2012 4:14:54am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. yatshukamurabuff (39.25 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |