View Pit Stop page for race #610 by chanrin22 — Ghost race
View profile for Caroline (chanrin22)
| Official speed | 74.00 wpm (55.78 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2018 12:10:54am UTC |
| Race Finish | January 24, 2018 12:11:49am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. amar_battulga (67.50 wpm) |
| Accuracy | 95.0% |
| Points | 76.47 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |