View Pit Stop page for race #6 by gmaay — Ghost race
View profile for ghamya (gmaay)
| Official speed | 64.54 wpm (63.96 seconds elapsed during race) |
|---|---|
| Race Start | February 24, 2021 9:42:56am UTC |
| Race Finish | February 24, 2021 9:44:00am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. tfond (64.18 wpm) |
| Accuracy | 95.0% |
| Points | 66.69 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |