Lok (nglok)

Race #5977

View Pit Stop page for race #5977 by nglokGhost race

View profile for Lok (nglok)

Official speed 84.81 wpm (30.70 seconds elapsed during race)
Race Start March 10, 2016 1:21:30pm UTC
Race Finish March 10, 2016 1:22:00pm UTC
Outcome Win (1 of 5)
Opponents 2. deflay (83.80 wpm)
Accuracy 98.0%
Points 0.00
Text #429 (Length: 217 characters)

The melted mozzarella layer, which we shall designate MML, is the obvious source of trauma to the roof of the mouth and from the point of view of medical physics is clearly the key agent in the etiology of pizza burn.